2人廚神包
套餐 A (2 人份)
Tomato & Cheese Salad 蕃茄芝士沙律
Ingredients: Tomato, Parmesan Cheese, Mesclun Mix, Balsamic Vinaigrette
材料:蕃茄、巴馬臣芝士、雜沙律菜、油醋汁 (ready to serve)
OR
Roast Chicken Caesar Salad 燒雞凱撒沙律
Ingredients: Roast Chicken, Boiled Eggs, Romaine Lettuce, Parmesan Cheese, Bread Croutons, Crispy Bacon & Caesar Dressing (ready to serve)
材料:燒雞、雞蛋、羅馬生菜、巴馬臣芝士、脆包粒、脆煙肉及沙律醬
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Chicken Pesto Rigatoni 雞肉香草手工通粉
Ingredients: Meat Pack (Chicken Meat, Cherry Tomatoes & Pesto), Fresh Rigatoni, Parmesan Cheese & Butter
材料:雞肉包 (包括雞肉、車厘茄、香草醬)、手工通粉、巴馬臣芝士及牛油
OR
Smoked Salmon Spaghetti 煙三文魚手工意粉
Ingredients: Meat Pack (Smoked Salmon, Zucchini & Dill Cream Sauce), Fresh Spaghetti, Crab Roe & Butter 材料:三文魚包 (煙三文魚、意大利青瓜、香草忌廉汁)、手工意粉、蟹籽、及牛油
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Grilled Portobello Burger (Feta Cheese) 烤大啡菇漢堡 (Vegetarian-friendly)
Ingredients: Semi-cooked Portobello, Buttered Burger Buns, Side Pack (Feta Cheese, Walnut & Baby Spinach) & Butter 材料:半熟大啡菇、漢堡包(連牛油)、配菜包 (菲達芝士、合桃及嫩波菜)及牛油
OR
150g Sliced Sirloin Burger with Port Wine (Oak Smoked Cheddar Cheese)
150g 薄切西冷砵酒漢堡 (煙燻車打芝士)
Ingredients: Sliced Beef Sirloin, Buttered Burger Buns, Side Pack (Oak Smoked Cheddar Cheese, Butter Lettuce, Tomato), Home-made Port Wine Sauce (with Onion), Ketchup & Butter 材料:薄切西冷、漢堡包(連牛油)、配菜包 (煙熏車打芝士、牛油生菜、蕃茄)、自家製砵酒醬(連洋蔥)、茄汁及牛油
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Vanilla Puff with Chocolate Toppings 雲尼拿泡芙配朱古力醬
Ingredients: Vanilla Puff, Chocolate Toppings
材料:雲尼拿泡芙、朱古力醬
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Craft Beer or Ginger Ale
本地手工啤酒或薑味汽水
Pricing: $358
套餐B (2人份)
Tomato & Cheese Salad 蕃茄芝士沙律
Ingredients: Tomato, Parmesan Cheese, Mesclun Mix, Balsamic Vinaigrette
材料:蕃茄、巴馬臣芝士、雜沙律菜、油醋汁 (ready to serve)
OR
Roast Chicken Caesar Salad 燒雞凱撒沙律
Ingredients: Roast Chicken, Boiled Eggs, Romaine Lettuce, Parmesan Cheese, Bread Croutons, Crispy Bacon & Caesar Dressing (ready to serve)
材料:燒雞、雞蛋、羅馬生菜、巴馬臣芝士、脆包粒、脆煙肉及沙律醬
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Spanish Garlic Spring Chicken with Potato Mash & Garden Vegetables
西斑牙蒜香燒春雞配薯蓉及田園雜菜
Ingredients: Pre-cooked chicken with home-made sauce, Potato Mash, Semi-cook Vegetables & Butter
材料:熟春雞連自家製醬汁、薯蓉、半熟蔬菜及牛油
OR
Red Wine Braised OX tail with Potato Mash & Garden Vegetables
紅酒燴牛尾配薯蓉及田園雜菜
Ingredients: Pre-cooked OX tail, Potato mash, Semi-cooked vegetables & Butter
材料: 熟牛尾連自家製醬汁、薯蓉、半熟蔬菜及牛油
OR
Thai Green Curry Beef Finger with Potato Mash & Garden Vegetables
泰式咖喱牛肋條配薯蓉及田園雜菜
Ingredients: Pre-cooked Beef Finger, Potato Mash, Semi-cooked vegetables & Butter
材料: 熟牛肋條連自家製咖喱汁、薯蓉、半熟蔬菜及牛油
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Vanilla Puff with Chocolate Toppings 雲尼拿泡芙配朱古力醬
Ingredients: Vanilla Puff, Chocolate Toppings
材料:雲尼拿泡芙、朱古力醬
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Soft Drinks (Coke, Coke Zero, Soda, Sprite, NesTea)
Pricing: $358
如何落單?
- 透過info@lacasabistro.com發送電子郵件,或致電6999 6143/ whatsapp聯繫我們。
- 訂單金額超過HK $ 1,000,免費送貨(新界,愉景灣及大嶼山除外)。
各區送貨費用:
香港島:HK $ 100
九龍區:HK $ 150
新界區:HK $ 200
- 自取地點:La Casa Bistro ---上環文咸東街2號地下(營業時間:星期一至星期六11:00 am-9:00 pm)
-付款後後3個工作日(星期一至星期五)可交貨。
地址:上環文咸東街2號地下
中央廚房:九龍灣宏光道4號豐隆工業大廈6樓1B室
電話:2505 0555(上環)/3705 2418(九龍灣廚房)電郵:info@lacasabistro.com
一般餐廳執照號:2218812761
食品工廠許可證編號:2951809293
La Casa Bistro - since 2012